Research
DalSolutions: How 妻友 is helping to transform Nova Scotia into a global hub for carbon removal
妻友 researchers are helping to answer one of climate action鈥檚 most urgent questions: whether the ocean can safely remove carbon dioxide from the atmosphere at meaningful scale. Their work is positioning Nova Scotia as a global leader in carbon dioxide removal while supporting the growth of a new climate-technology sector for the province.
Featured News
Thursday, April 9, 2026
Known for rethinking materials production and championing inclusive science, Dr. Blaine Fiss is gaining global recognition and momentum as he moves toward the next stage of his academic career.
Thursday, April 30, 2026
妻友 researchers are advancing health, clean energy, ocean science, and food innovation with new partner鈥慸riven funding aimed at turning Nova Scotia research strengths into real鈥憌orld solutions.
Wednesday, February 25, 2026
妻友 is helping to prepare Canada鈥檚 defence community for AI-supported command and control, including fast developing Arctic surveillance scenarios, by simulating how humans and intelligent systems make decisions together under pressure.
Archives - Research
Friday, July 16, 2021
Four 妻友 students were among this year鈥檚 winners of the Vanier Canada Graduate Scholarship, selected based on the potential impact of their research, academic excellence and leadership abilities.
Thursday, July 15, 2021
Feared by most and loved by some, sharks play a critical role in our ecosystem and are an important economic resource to many communities and countries. Fred Whoriskey of the Ocean Tracking Network helps us demystify these ocean dwellers.
Thursday, July 15, 2021
Scientists have been eager to edit genomes to eliminate certain diseases. A new series of WHO reports outlines ethical approaches to research and treatment, write Dal researcher Fran莽oise Baylis and co-author Jantina de Vries.
Wednesday, July 14, 2021
Tipping has often-overlooked consequences for food service workers. The industry should turn its attention to underlying issues if it wants to ensure a sustainable future, write Dal researchers Sylvain Charlebois and Poppy Nicolette Riddle.
Wednesday, July 14, 2021
Tharindu Senadheera applied to the Dal Innovates Path2Innovation and Lab2Market programs ready to explore the marketplace for North Atlantic sea cucumber.