Community

In photos: Students score big for community at annual Engineering vs Commerce game

In photos: Students score big for community at annual Engineering vs Commerce game

Engineering and Commerce students clashed on ice in a hockey rivalry raising $75,000 for cancer care and community, proof the biggest win came off the rink.  Read more.

Featured News

Kate Hayter
Tuesday, March 24, 2026
DalTheatre’s final production of the season offers an immersive adaptation of Homer's classic epic, The Odyssey, driven by inventive student design and engaging direction.
Amanda Kirby-Sheppard
Friday, March 20, 2026
More than 80 people gathered for the 15th annual Weldon Literary Moot based on Mary Shelley’s 1818 Gothic novel Frankenstein, raising $4,530 for charity.
Ariann Greenidge
Thursday, March 12, 2026
Dal’s inaugural menopause event highlighted shared experiences, practical tools, and a push for workplace inclusion, ending with a pledge to support employees through this life stage.

Archives - Community

Tanis Trainor
Thursday, December 19, 2024
More than 40 faculty and staff across campus were recognized for excellence in research, teaching, workplace safety, and service throughout their careers.
Kate Rogers
Wednesday, December 18, 2024
Second-year medical student RJ Roggeveen shared his inspiring story with millions on the top U.S. morning show this week, hoping to motivate others with disabilities to pursue their med-school dreams.
Andrew Riley
Tuesday, December 17, 2024
A Dal social work researcher whose reports have exposed problems such as overcrowded housing and compensation issues will have more avenues to inform policy under a new Memorandum of Understanding.
Emm Campbell
Friday, December 13, 2024
Post-secondary schools across Nova Scotia stepped up in a big way on Giving Tuesday, raising $343,000 to address student food security.
Phoebe Stephens and Alyssa K Gerhardt
Thursday, December 12, 2024
Farmers’ markets provide a host of benefits to both consumers and farmers, but are often overlooked when it comes to creating policies geared toward improving the sustainability of food systems.